News
Glycosylation is a fundamental co-translational and/or post-translational modification process. An attachment of sugars onto either...
Laser microdissection-assisted lectin microarray provides quantitative and qualitative information on glycans on proteins expressed in...
Cellulose is the most abundant biopolymer on Earth, found in trees, waste from crops and...
The complex glycans comprising ‘dietary fibre’ evade the limited repertoire of human digestive enzymes. They...
Starch is the most widespread and abundant reserve carbohydrate in plants and is unique in...
The International Molecular Exchange (IMEx) Consortium provides scientists with a single body of experimentally verified...
The ongoing COVID-19 pandemic is caused by severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2). Antibody...
DeepMind’s program, called AlphaFold, outperformed approximately 100 other teams in a biennial protein-structure prediction challenge...
The starch granule is Nature’s way to store energy in green plants over long periods....
Starch is a water-insoluble polymer of glucose synthesized as discrete granules inside the stroma of...
Nanocellulose based-material for wound dressing This review article aims at giving insight into cellulose-based nanomaterials...
Lectins are non-covalent glycan-binding proteins mediating cellular interactions but their annotation in newly sequenced organisms...
Paramecium bursaria chlorella virus-1 (PBCV-1) is a large doublestranded DNA (dsDNA) virus that infects the...
Drawing and visualisation of molecular structures are some of the most common tasks carried out...
The document presenting Roadmap for Glycoscience in Europe toward 2030 is available. Click on icon...
