News
Glycan-recognizing toxins play a significant role in the aetiology of many diseases afflicting humanity. The...
Shigella, the causative agent of shigellosis, is among the leading causes of diarrheal diseases with...
Using genomic data and activity-based screening, the researchers identified a glycoside phosphorylase enzyme from bacteria...
The collection of glycopedia virtual chapters has been extended with a new contribution Multi-drug resistant...
The collection of glycopedia virtual chapters has been extended with a new contribution The Fascinating...
Mucins are a diverse and heterogeneous family of glycoproteins that comprise the bulk of mucus...
The implementation of cellulose as a green alternative to classical polymers sparks research on the...
Carbohydrate nanoparticles, both naturally derived and synthetic ones, have attracted scientific and industrial attention as...
Glycosaminoglycans are linear, anionic polysaccharides (GAGs) consisting of repeating disaccharides. GAGs are ubiquitously localized throughout...
The opportunistic pathogen Pseudomonas aeruginosa, a major cause of nosocomial infections, uses carbohydrate-binding proteins (lectins)...
Tools to study glycans are rapidly evolving; however, most of the present knowledge is deeply...
The SARS-CoV-2 virus enters the host cell through the spike protein that binds to the...
Chitin is the second most abundant natural polymer in the world after cellulose, mainly derived...
Heparin, a naturally occurring glycosaminoglycan, has been found to have antiviral activity against SARS-CoV-. The...
